> Smoked Chile Ancho/Spices Rub
Smoked Chile Ancho/Spices Rub
Creative and bold and perfect for almost all of your culinary applications.
A true seasoning and rub.
Great for dusting on Chicken, Salmon, Tuna, Shrimp, Steak, Pork, Vegetables and Sauces.
Add a dash before grilling for flavor and caramelization.
Instructions: Dust directly from the container
Net Weight: 2 oz.